Ours2share's Blog

Hazelwood and Churchill (Victoria, Australia) local Girl Guide information noticeboard.

Mars Bars and Cream mix

Have hand a tray of cut fruit or simple plain biscuits.

In a pan over a low heat melt 2 large mars bars and approximately 150 mls to 200 mls of cream.  [The less cream the thicker the mix is the next morning  should there be any mix left!!!!] Keep stirring over a low heat or the chocolate burns and the caramel goes weird and tastes funny.  The last part of the mars bar to melt is the nugart.  This is the really mice piece so it should be shared evenly…. and made to melt down, being stirred into the cream base, too.

Take of heat and begin dipping the fruit or biscuits in the mix.  NOTE:             No double dipping or all the mix is thrown out.

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May 29, 2010 Posted by | Uncategorized | , , , , , , , , , , , , | 2 Comments

I remember when we would melt…

I remember when we used to go camping and we would melt mars bars and cream over the fire and then dip granny smith apples in it….. yummy!!!!!!!! I stil crave that some days. lol

This message is from Brooke.  Yes those Mars Bars and cream dipping days were good.  I’ll see if this time I can get photos of the mix… before it is all eaten. May be we can practice this one before hand!

May 29, 2010 Posted by | Uncategorized | , , , , , , , , , , , , , , , , , , | Leave a comment